Michael A. Perez
November 1, 2012
Research Topic: I am investigating about soft drinks and calories in order to find out the relation of these products with the obesity problems we are having in our country, and how can they be resolved with the implementation of diets or strategies that will help the people.
“Hard News About Soft Drinks”. Tufts University Health & Nutrition Letter 29.4 (2011): 4. MasterFILE Premier.Web.
Quote: Tufts University Health and Nutrition Letter 29.4 reports, “ In a study of 2,564 people, average age 69, over about nine years, drinking diet soda daily was associated with the 60% higher rate of stroke, heart attack and ...view middle of the document...
In New York City, 58 percent of adults—over three million people – are overweight or obese” (Jones).
Annotation: This article written by David R. Jones is coming from the New York Amsterdam News and it talks about soft drinks and how they can be purchased with food stamps. This article helps me a lot with my research topic because I can know the government position, in this case New York who asked for a waiver to prevent the purchase of soft drinks with food stamps, but it wasn’t approved. If you let the citizens the freedom to buy soft drinks with their food stamps is contributing to the obesity problems we already have. Food Stamps are funds given to families so they can get the food and everything they need. If families are allowed to buy soft drinks with their food stamps, it is definitely like inviting them to become part of the already large obese community of the United States. That needs to stop, there should be some restrictions about what kind of food and beverages can be purchase with the food stamps funds. This article will guide me to another point in my research paper in which I can get deeper later by investigating a little bit more.
Surowiecki, James. “Downsizing Supersize.” New Yorker 88.24 (2012): 36. MasterFILE. Web.
Quote: James Surowiecki writes, “Currently, on per-ounce basis, large drinks are much cheaper than smaller ones—which encourages people to supersize. The soda ban should shift this. Two sixteen-ounce servings are bound to be more expensive than one thirty – two- ounce serving, which creates another disincentive to drink more”( Surowiecki).
This article is from the New Yorker 88.24 with the intention of letting people know about the size impact of the soda or soft drinks in general that people consume. I...